Barrix Control

Barrix Control

About Barrix Control

Barrix Control is a novel combination of ingredients which works as a multi-action plant growth promoter and supporter. It acts as:

  1. Physiological Activator
  2. Immunity enhancer
  3. Microbiostat

The ingredients are Pharma technicals which are completely synthesized from plants which are completely safe and eco- friendly, and when they enter in to soil they become fertilizer as they are absorbed by the plant and provides immune from inside to the plant.

Barrix Control canbe used on every crop. 

Effective against around 5000 varieties of microbes like Bacteria & Fungi which affect the plants.Target fungi and bacteria – Alternaria, Cersospora, Ralstonia, Clavibacter, 

Live Demo

Mechanism of action:

    As Physiological Activator:


  • is a chelating agent and mobilizes the metal ions like copper, zinc, iron, molybdenum etc., present in the soil, which are important and essential for the growth.
  • is easily absorbed by the plant
  • is a rich source of nitrogen.
  • is used as a sequestering agent of minerals sown into soil for slow release as nutrition, by promoting the growth of the plant.

Immunity Enhancer:

  • The plant produces p-hydroxy phenols for their internal immunity. 
  • Methyl paraben and Propyl paraben are the esters of  p-hydroxy benzoic acid belonging to the p-hydroxy phenols class, which are also synthesized naturally by plants.
  • These Methyl paraben and Propyl paraben provides the immunity to crop by inhibiting the growth and or multiplication of microbes.
  • There by enhancing the immunity of plant from various bacteria and fungi when absorbed internally.


  • EDTA due to its affinity towards bonding with monovalent, divalent and tetra valent metal ions like ca++ and Mg++ ions which are present in the lipid bi layered cell wall of bacteria and fungi.
  • These ions stabilize the structure of outer membranes, by bonding the lipo polysaccharides to each other.
  • This bonding destabilizes the cell wall of the bacteria and fungi which breaks the wall and makes the way for MP (Methyl Paraben) and PP (Propyl Paraben) to enter in to the cell and prevents the growth of the microbe, there by the microbe without growth it will die.
  • Tulsi alkaloids are naturally occurring compounds, whose action is synergistic in action and inhibits the bacteria and fungi growth which causes Blast, Blight, Canker, Damping off, Die back, Gall, Gummosis, Leak and many more.

Recommended Dose

Dissolve 20 grams in 60 litres of water or 100 grams in 300 litres of water and spray on  the foliage of plant crops.

Recommended Crops
Cereals -Rice, Barley, Maize, Oats, Wheat.

Vegetables -Asparagus, Beans, Beet root, Bell pepper, Brinjal, Cabbage, Carrot, Cauliflower, Chili, Cow pea, Cucumber, Garlic, Ginger, All Gourds, Green Pea, Potato, Pumpkin, Radish , Spinach, Sweet potato, Tomato, Turnip, all leafy vegetables.

Fruits -Mango, Apple Avocado, Banana, Citrus, Fig Grapes, Orange, Pear Pear, Plum, Pomegranate, Squash’s, Strawberry, Sweet Cherry, Watermelon.

Commercial crops-Chicory, Cotton, Mulberry, Mustard, Olive, Sesame, Soya Tea, Tobacco.

Nuts -Almond, Apricot, Groundnut, Hazelnut, Walnut.

Home ornamental Plants and many more.